Emily Waltman
6 c. (46 oz) Apricot Nectar 2 c. Pineapple juice 1 Lemon or Orange – peeled and juiced (pulp can be added) 2 Mashed Bananas 1 c. Mashed Strawberries (optional) 3/4 c. water 3/4 c. sugar Combine all ingredients, mix well. Freeze overnight, or for serving that day, freeze for at least 4-6 hours. Let thaw until slushy. Serve with 7-Up or Sprite. |
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