Showing posts with label Beverage - Slush. Show all posts
Showing posts with label Beverage - Slush. Show all posts

Tuesday, January 17, 2017

Miriam's Apricot Slush


Emily Waltman

6 c. (46 oz) Apricot Nectar
2 c. Pineapple juice
1 Lemon or Orange – peeled and juiced (pulp can
be added)
2 Mashed Bananas
1 c. Mashed Strawberries (optional)
3/4 c. water
3/4 c. sugar
Combine all ingredients, mix well. Freeze overnight,
or for serving that day, freeze for at least 4-6
hours. Let thaw until slushy. Serve with 7-Up or
Sprite.

Slush

Judy Parry

4 c. sugar & 6 c. water
5 crushed bananas
1 6 oz. can concentrated frozen orange juice
1 - 46 oz. can pineapple juice
juice of 2 lemons
1 can crushed pineapple

Directions:
Mix sugar & water and heat until sugar is dissolved.
Mix all remaining ingredients with sugar water.
Freeze in zip loc bags in freezer until mushy.
To serve mix with sprite.

You can add fresh raspberries or blueberries for
effect when serving.