Manicotti

This makes too much for our family so we freeze the
second 9x13 pan for another dinner before we cook it.
Melissa Chandler

35 jumbo shells or 2 boxes manicotti 1 lb. hamburger 1 lb. Jimmy Dean mild sausage 1 egg 1 c. cottage cheese 2 c. mozzarella cheese salt and pepper parsley spaghetti sauce Directions: Cook pasta according to directions. Brown hamburger and sausage and drain. Mix the rest of the ingredients together. Add the meat to the cheese mixture. Stuff noodles. (If filling manicotti shells, put mixture in sealed plastic bag and cut corner of bag to squeeze mixture into shells). Pour spaghetti sauce over top (covered). Sprinkle top with additional Mozzarella. Bake at 350 for 30 minutes. If cooking frozen, increase cooking time to 60 minutes.