Cheese Ball

We always have this as an appetizer for Thanksgiving
and Christmas.     Courtney Dana

2 large cream cheese 1 bottle old english cheese (it's a small little bottle) 3 Tbsp roqua (or any blue cheese) salad dressing Directions: Mix with electric beater. Roll into a ball (it's very gooey). Roll in crushed walnuts or pecans. Chill wrapped in wax paper. This makes 2 balls. Serve with crackers.