Breinholt family specialty Jill Dorrough
4-5 Granny Smith apples 2 pomegranates 1 pint of whip cream 1/4 cup sugar 1/2 tsp vanilla Dice the apples into bite sized pieces and place in a salad bowl. Add pomegranate arils. Whip the cream and add the sugar and vanilla. Fold the cream into the fruit and serve immediately. |
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