Thursday, January 19, 2017

Apple Dumplings



This recipe is from thepioneerwoman.com/cooking. It is
AMAZING.     Allison Hottinger

2 Granny Smith apples
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoons vanilla
cinnamon
1 small can Mountain Dew

Directions:
Peel and core apples. Cut apples into 8 slices each. Roll each
apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt
butter, then add sugar and barely stir. Add vanilla, stir, and pour
over apples. Pour Mountain Dew around the edges of the pan.
Sprinkle with cinnamon and bake at 350 degrees for 40 minutes.
Serve with ice cream, and spoon some of the sweet sauces from
the pan over the top.

Number Of Servings:8

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