Thursday, January 5, 2017

Carolyn's Mint Chocolate Chip Bundt Cake

Maryjane Melis

1 Box Devil Food Cake Mix Duncan Hines
1 small package instant chocolate fudge pudding
mix
3/4 cup oil
4 eggs
1 cup milk
2 tsp. peppermint extract
1 small package semi-sweet chocolate chips


Directions:
Mix cake and pudding mix together with wire whisk.
Then add the rest of the ingredients with wisk. Put in
greased and floured bundt pan. Bake at 350' for 50
minutes. When testing for doneness check more than
one spot incase you hit a chocolate chip. No frosting.

No comments:

Post a Comment