Monday, March 5, 2018

Italian Crockpot Chicken

4-6 boneless, skinless chicken breasts (can be frozen)
1 can cream of chicken soup
1 8 ox package cream cheese, softened
1 packet Good Seasons Italian Dressing mix (found on salad dressing aisle)

Combine soup, cream cheese, & powdered dressing mix until smooth.
Pour over chicken.
Cook in crockpot on high for 2-3 hours, or low for 5-6 hours
Serve over rice or potatoes.

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